Quatre épices is a spice mix used mainly in French cuisine, but can also be found in some Middle Eastern kitchens. Its name is French for "four spices"; ...

Quatre Epices. $3.00. French cuisine is not known to incorporate lots of dried spice blends in their recipes, but Quatre Épices (literally "Four Spice") is one ...

Founded in 1999 in Paris by Danish designers Bess Nielsen and Jan Machenhauer, the ÉPICE brand creates scarves, stoles, bags and cardigans.

One blend to rule all birds. This versatile seasoning has the perfect balance of salt, spices, sugar, paprika, turmeric, red pepper, and safflower oil so ...

This versatile poultry blend enhances the natural flavors of any fowl, whether that be chicken, turkey, quail, pheasant or duck. Try now.

Ingredients: clove, cinnamon, malabar pepper, nutmeg. Also known as French allspice or four spices. Our house made French and North African blend has notes ...

Premium, small batch Indian and International spice blends made with fresh Ontario garlic. We supply foodservice, bulk and industrial quantities.

Epis, pronounced “eh-pees”, translated from the Haitian-Kreyol language means seasoning or spice. In our home, we usually make a large container of this stuff ...

The original collection of spices in this kit was conceived to guide novices as they navigated the wide, wonderful, healthy and delicious culinary adventures ...